About Our Restaurant
Many of the dishes we serve at 2Booli come from actual Ansara family recipes, handed down for generations. Our family comes from the small village of Aita al-Foukhar, nestled in the mountains of Lebanon. Immediately to the south of this village, the mountain’s gentle slope has provided a wonderful gift of natural agricultural terraces, on which village residents grow an array of crops including wheat, blueberries, figs, apples, grapes, and olives. It is this tradition of fresh, wholesome ingredients and the homemade offerings they inspire that will always be the heart and soul of 2Booli.
What our guests have to say about us
We take pride in curating an exceptional dining experience rooted in the flavors of the Mediterranean. But don’t just take our word for it; hear it straight from the hearts of our valued guests. Here’s a glimpse into the delightful experiences they’ve had at 2Booli:
Awesome service by Shannon. The food quality is superior and the quantity too make its a good value for the money spent. We forgot to take pictures, lol. Vegetarian options: Plenty to choose from.
Nipa ShahApril 17, 2023
I love their food and the staff is fantastic.
Candace BeckerOctober 27, 2023
Very impressed. Amazing bread. Huge portions.
Aaron EhleJune 17, 2023
